Our Menu is created by award wining Chef Tommy Poh. Our menu changes to reflect seasonal ingredients, ensuring the highest levels of flavour and freshness. Our fisherman brings his catch on a daily basis and herbs are picked from our garden on the property.
Although we are considered by our Patrons to be The Best Restaurant in Bermuda, our prices are more then competitive to all other regular Restaurants.
Enjoy your Dinner.
Click here to download our Dinner Menu